Wednesday, July 25, 2018

Myalgic Encephalomyelitis Recovery Testimonial

In 1989 I was medically diagnosed with Myalgic Encephalomyelitis or Chronic Fatigue Syndrome, due to chemical poisoning from pesticides such as 245-T, Network, Roundup, Asulox and Malathian and heavy metal poisoning from Mercury (due to toxicity from amalgam fillings in my teeth), aluminium and lead.
After consultations with many doctors, specialists and natural health therapists, including Homeopaths and Acupuncturists, I was told that I would never regain normal health again due to the length of time I had been ill with Myalgic Encephalomyelitis. At that time, I wasn't able to work, couldn't sleep at night, had no energy and reacted to almost everything I ate!
I was getting pretty desperate at that stage to get my health, life and career back to normal when I met Philip Rafferty while he was doing allergy testing in a health food store. As I already knew of my allergies, I thought I would put him to the test. You can imagine my surprise when in a couple of minutes of using Kinesiology; he was able to correctly identify what my allergies were.
My life at that time had been a real struggle. I had just undergone two years of medical treatment and was taking all the right remedies and nutrition; however, I was still suffering from extreme fatigue, hypoglycaemia (low blood sugar), chronic Candida, food allergies, poor concentration, short term memory loss, acne and had very little energy. I then decided to have several Kinesiology treatments, and to my surprise, I started feeling much better.
Kinesiology Got Rid Of My Allergies, Lots Of Health Issues And My Myalgic Encephalomyelitis
To help me understand, Philip explained that Kinesiology encompasses holistic health disciplines that use gentle manual muscle monitoring to obtain information about a person's well-being. It may assist with pain, stress, allergies, TMJ problems, toxicity, heavy metals, candida, dehydration, learning, sabotages, and more. Kinesiology realigned the muscles in my body, and as the muscles are connected with the organs, puts the organs back into balance, and this allowed my body to assimilate nutrition and water properly. He said that by putting the muscles back into balance, that my body would be able to heal itself from Myalgic Encephalomyelitis.
While my muscles were out of balance, my body was using up all its energy just trying to function on a basic level, therefore leaving me with no energy to do anything else. After several Kinesiology treatments my food allergies reduced, my blood sugar came back to normal, the severe cystic acne on my face cleared dramatically, I started to gain weight and I had a lot more energy.
Amazing Results Recovering From Myalgic Encephlomylitis Lead Me To A New Career
At the time of seeing Philip Rafferty he started teaching Kinergetics, a new modality of Kinesiology here in Melbourne, Australia and asked me if I would be interested in learning this for myself. After having such amazing results and a full recovery from Myalgic Encephalomyelitis due to Kinesiology, I was curious to find out how it actually worked and why.
I found learning Kinergetics absolutely fascinating. After completing the whole series of eight levels of Kinergetics, I then trained to become a Kinergetics Instructor and began teaching Kinergetics in 1994.
Always interested to learn and grow more, I went on to attain a "Diploma on Health Sciences in Holistic Kinesiology" at the Kinesiology College for Energetic Sciences in Carlton, Melbourne, Australia.
I love practicing and teaching Kinesiology and Kinergetics, and seeing the life-changing results in my clients and mentoring students. I continue to work using my Kinesiology skills and knowledge using Transformation Coaching working with many people all around the world.
I work with clients with a broad range of issues relating to Myalgic Encephalomylitis, Chronic Fatigue Syndrome and Lyme Disease including resolving allergies, candida, heavy metal toxicity, emotional issues, stress, pain, TMJ, dehydration, sabotage and much more.
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The Top 10 Benefits and Uses of Essiac Tea

Essiac tea is an alternative health drink that is getting a lot of attention lately. It's a tea that is comprised of several herbal elements include burdock, rhubarb, elm bark, and many other elements. It has been traced to being a major drink of indigenous tribes in North America. Researchers have been studying the drink for some time, and it has been shown to help the body in a number of ways. Drinking this on a regular basis could very well help with the following 10 benefits.
Liver Health
The first major benefit is in regard to the liver. The blend of herbs helps with cleaning the liver of toxicity. It can flush toxicity through the liver, and process it through the urine. With this tea, some individuals may see a reversal of issues related to jaundice. Which is a disease of the liver. While it's not a miracle cure, it does support liver function, enzymes, and the removal of toxicity that can end up traveling through the body's digestive tract. It can help boost immune system, and waste management, with a boost to the liver outright.
Ease Constipation
For individuals that are dealing with bowel movement issues, specifically constipation, this tea can help. The herbs can help soften the stool, and can help bring through enough fiber to help with intestinal distress. This is an easy laxative to take as it works with the body's natural systems. It's not a chemical stimulant, or harsh fibrous element. The herbs help the body manage waste, and assist with constipation with ease. There is no pain, or issue when taking this tea, as it helps the body within a few hours of drinking it, assuming the individual is struggling with constipation.
Iron Supplement
Essiac tea has a few key vitamins and minerals. One of the most common is iron. Iron is a very critical part of the body's natural systems. With iron supplemented through tea drinking, you'll find that the proteins in the blood help form red blood cells, and even help with reversing anemia. This strengthens circulation, and assists with proper production of hemoglobin. Staving off anemia is a great thing, and can help people that are struggling with diet and exercise, get a small boost in the right direction. It helps directly with the circulatory system, promoting heart health.
Blood Pressure Regulation
Those dealing with blood pressure issues, specifically high blood pressure, will find that the tea can help with circulation. It can help with lowering pressure, and regulating heartbeat. Those that utilize this as a calming drink, will find that it can help with a variety of different elements in the body. It can lower pressure, and even help with stress. It begins working within the first time taking it, and works as one drinks more of it through several days. Studies have shown that in a few days, pressure can significantly drop to safer levels.
Bone Health
Much like calcium, this tea can help with bone health. While it's not the same compound as calcium, it does help with strengthening bone structure, and delivers a powerful mix of vitamins and minerals that the body utilizes to strengthen bone structure. There is a calcium element in this, but not as much as milk, but enough to help boost the body's natural resources to help with strengthening bones that are susceptible, or may be weakening from injury, or malnutrition.
Energy Boost
While Essiac tea is not caffeinated like a cup of tea, there is an energy level boost given to drinkers of this tea. It's done through an increase of vitamin-C, and B elements. By helping the body's natural systems get a boost in vitamins, waking up becomes easier, and getting a little natural energy delivers on the premise that coffee does, without the crash. That's right, there's no crash, there's no sleepiness after drinking this, instead, energy becomes natural, without stimulants. It has a balance that works with the body.
Helps Digest Food
Having problems digesting food? Upset stomach? Nausea? Well, the benefit that this tea gives the digestive system is immense. It helps bring about the right pH levels of the body. By stimulating the stomach to produce the right enzymes, and bile production from the glands, you'll find that digestion is much easier. That means that eating will not be a chore, and you'll reduce heart burn, acid reflux, and much more. This helps by adding a helping hand to the stomach's acid, so that it stabilizes a bit easier. It becomes easier to enjoy your favorite foods, that's for sure.
Regulate Sugar Levels
While this is not a cure for diabetes, it has been shown to help with insulin production. It can help with insulin secretion, and management. This can help lower blood sugar spikes, and help keep levels lower, although it's not a replacement for any diabetes treatment. It can help people that are susceptible to blood sugar spikes. This can also help with boosting the pancreas's levels as well. For those that are diabetic, the tea can help with kidney function, and help with reducing toxicity. It helps with urination, frequency, and quantity as well.
Help The Skin
Researchers exploring the benefits of Essiac Tea have found that it can help with skin care. Used as a topical solution it can help with anti-septic, and anti-inflammatory elements. It also helps from the inside out, providing skin care elements, reduction of acne, and even fine lines. Those that are looking to help with the signs of aging will see a boost in overall skin care in a few days. It helps the body with hormonal secretions and balance, helping the skin heal from the rays of the sun, to the interior of the dermal layers.
Promotes Weight Loss
The last major thing that you're going to find with this tea is that it helps with losing weight. By helping the body's digestive system, you may get a boost of metabolic ratio. That means that you will burn calories, even when asleep. Pushing the metabolic rate is a great thing, and can lead to faster weight loss, and sustained management in time.
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How Do Strong Social and Community Ties Impact Your Health?

I called my friend, also named Lisa, who lives in Houston, Texas. Hurricane Harvey's devastation had not only hit Houston, the fourth largest city in the United States, but many communities in the Gulf Coast region. According to my friend, who lives on the north side of Houston where they got no flooding except for those who were near a river or large body of water, the worst of the rain is over. People are leaving shelters scattered thought-out Harris County, where Houston is located.
Out of the 6.5 million people in the greater Houston area only about 1.5 million lost power and most all the water is drinkable. No need for ice, a valuable commodity, for many of us here in Charleston who experienced the wrath of Hurricane Hugo. Unlike Houston, Hurricane Hugo, also a category 4 storm, was a direct hit and as a result we not only got the flooding but also high winds. But no one can deny that the Houston area experienced the worst flooding in its history, with some areas getting as much as 50 inches of rain. And because Hurricane Harvey's devastation was so widespread, it will take years for the region to recover from this natural disaster.
My friend, Lisa, who is originally from Charleston, knows about hurricanes and the emotional roller coaster they bring; the anxiety before the storm of not knowing exactly what is going to happen, the storm itself, the flooding and aftermath once the storm has passed. No doubt, you too, no matter where you call home, are aware of the horrific situation the residents of the Gulf Coast region, north of Brownsville, Texas, are now experiencing. Lives have been lost, people displaced and the uncertainty of what's ahead. It is one thing to watch the news again and again and be reminded of the destruction and the anguish. But to just absorb the information without acting when we can help can be paralyzing and emotionally harmful.
Animals as well need help and assistance. Donate to the Houston Humane Society, which is helping animals affected by the storm. The Hurricane Harvey Relief Fund, administered by the Greater Houston Community Foundation, is another charity. You may also want to check out Charity Navigator to further ensure your donations are helping those in need.
By helping those in need, you too can benefit. Studies have shown that people with strong social and community ties tend to live longer, are less likely to report being depressed, and have a stronger a sense of belonging, purpose and self worth.
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Tuesday, July 24, 2018

Calcium Needs At All Life Stages

It is the most abundant mineral in the body, present mainly in the bones and teeth. From the start, toddlers have an increased need for dietary calcium to support bone growth and skeletal development that takes place rapidly in the early years of life. This development and its need - continues into the teenage years and is particularly crucial for adolescent girls who need to stock their calcium supplies to prevent osteoporosis later in life. Adequate intake at this stage is needed to support ongoing bone growth and to achieve peak bone mass. It is an essential dietary element required in optimal amounts for good bone health, efficient nerve and muscle function, and overall cardiovascular health. Without enough of it throughout life, a person's bones can begin to weaken over time. That can make it more difficult to stay active while also creating a higher risk of fractures and osteoporosis. A person's bone density will generally reach its peak at roughly age 30, and then begin to fade after that. Adequate daily intake can help maintain proper bone density and help prevent osteoporosis - which creates porous and fragile bones. It makes up about three percent of the earth's crust and is a basic component of most animals and plants. Eating a diet rich in calcium helps to restore it to the bones; supplements can help as well.
Why is calcium necessary?
It is known mostly for its role in building and maintaining strong bones and teeth, but it is also required for proper functioning of the heart, muscles and nervous system. It plays a role in maintaining normal blood pressure, regulating blood clotting. It is also associated with relieving mood swings, food cravings, and decreasing the pain, tenderness and bloating associated with premenstrual syndrome.
What are the deficiency signs?
Deficiency symptoms (also known as hypocalcemia) range from minor - numbness or tingling of the fingers, muscle cramps, lethargy and poor appetite - to more severe, including mental confusion, skeletal malformations, dermatitis, and in infants, delayed development. Illnesses such as osteoporosis (brittle, thin, porous bones that easily break) and rickets are also associated with a deficiency.
How much, and what kind, does an adult need?
If vitamin D levels are optimal, most adults should be able to meet their daily calcium needs via a varied diet. When individuals are unable to get enough of it through a diet or for those who may need more than the recommended daily allowance, supplements can help. Doctors recommends women supplement with 500 to 700 mg of calcium citrate in two divided doses taken with meals for a total of 1,000-1,200 mg a day from all sources. Supplementing with its citrate form, which is more easily absorbed than other forms, taken with half the dosage amount of magnesium.
How much does a child need?
The normal daily recommended intake for children is as follows: infants through three years of age is 400-800 mg; children between 4 and 10 years of age is 800 mg; adolescent males is 800-1,200 mg; and adolescent females is 800-1,200 mg daily.
How do you get enough from foods?
An abundant source of this mineral in the American diet is dairy products - two glasses of milk per day provide 1,000-1,200 mg. If you choose to get via dairy products - and this is not essential, as there are many other calcium-rich foods - make sure you use only hormone-free, organic dairy products to reduce your exposure to the antibiotics and hormones found in many dairy products. Non-dairy foods include: greens such as collards, mustard, kale, and bok choy; canned salmon (with bones) and sardines; tofu, soy milk, fruit juice and cereals; blackstrap molasses; and broccoli.
Are there any risks associated with too much?
Its supplements can be constipating, and should be balanced with magnesium as discussed above. Excessive amounts in the blood may have negative effects, including nausea, vomiting, loss of appetite, and increased urination. More serious complications include kidney toxicity, confusion, and irregular heart rhythm. Studies indicate that men who take too much may have an increased risk of prostate cancer, and should limit their dietary intake to 500-600 mg daily from all sources.
Who should we take it as supplements?
It is an important mineral for the human body. It helps build and protect your teeth and bones. Getting enough of it over your lifetime can help prevent osteoporosis. Most people get it through their normal diet. Dairy foods and leafy green vegetables have high levels of calcium. Your health care provider will tell you if you need to take extra dose id required.
TYPES OF CALCIUM SUPPLEMENTS
Forms of calcium include:
Calcium Type
Pros
Calcium citrate (21% calcium)
Most easily absorbed
Calcium carbonate
Least expensive; has more elemental calcium
Calcium carbonate. Over-the-counter (OTC) antacid products contain it and these sources of it do not cost much. Each pill or chew provides 200 mg or more of calcium.
Calcium citrate. This is a more expensive form of calcium. It is absorbed well on an empty or full stomach. People with low levels of stomach acid (a condition that is more common in people over age 50) absorb this better than other forms.
HOW TO TAKE HIGHER DOSE
Increase the dose of your supplement slowly. Your provider may suggest that you start with 500 mg a day for a week, and then add more over time.Try to spread the extra dose you take over the day. DO NOT take more than 500 mg at a time. Taking it throughout the day will:
Allow more calcium to be absorbed
Cut down on side effects such as gas, bloating, and constipation
The total amount adults need every day from food and supplements:
19 to 50 years: 1,000 mg/day
51 to 70 years: Men - 1,000 mg/day; Women - 1,200 mg/day
71 years and over: 1,200 mg/day
SIDE EFFECTS AND SAFETY
DO NOT take more than the recommended amount of it. Try the following if you have side effects from taking extra calcium:
Drink more fluids.
Eat high-fiber foods
Switch to another form of calcium if the diet changes do not help.
Always tell your provider and pharmacist if you are taking extra dose. Its supplements may change the way your body absorbs some medicines. These include certain types of antibiotics and iron pills.
Are there any other special considerations?
Vitamin D is key to absorbing and so make sure to get adequate intake of vitamin D. Vitamin D, often referred to as the "sunshine vitamin," is actually a fat-soluble hormone that the body can synthesize naturally. There are several forms, including two that are important to humans: D2 and D3. Vitamin D2 (ergocalciferol) is synthesized by plants, and vitamin D3 (cholecalciferol) is synthesized by humans when skin is exposed to ultraviolet-B (UVB) rays from sunlight. The active form of the vitamin is calcitriol, synthesized from either D2 or D3 in the kidneys. Vitamin D helps to maintain normal blood levels of calcium and phosphorus.
Vitamin K2 is a beneficial form of Vitamin K for bones. Unlike Vitamin K1 which is used to activate blood clotting proteins, Vitamin K2 is beneficial for activating proteins which help bind calcium to bones. Vitamin K2 is found in food but not in anywhere near the concentration found in Osteo-K. Taking Osteo-K helps boost daily intake of vitamin K2 to support bone health. Older people may need to take it in extra larger doses because they do not absorb it as well as younger people.
If you take oral vitamin D,you also need to take vitamin K2. Vitamin K2 helps to move calcium to proper areas where its needed and removes it from sites where it shouldn't be present like arteries and soft tissues. When you take vitamin D, your body creates more of these vitamin K2-dependent proteins, the proteins that will move it around. They have a lot of potential health benefits. But until the K2 comes in to activate those proteins, those benefits aren't realized. So, really, if you're taking vitamin D, you're creating an increased demand for K2. Vitamin K2 deficiency is one of the reason why people suffer from vitamin D toxicity symptoms which includes improper calcification leading to hardening of arteries. And vitamin D and K2 work together to strengthen your bones and improve your heart health.
It seems likely that 150 to 200 mgs of vitamin k2 is enough to activate your K2 dependent proteins to shuttle calcium to proper areas.
How can you tell that you are deficit of vitamin k2?
There is no specific tests for finding it. By assessing the lifestyle and diet you eat,one can find whether he is lacking the critical nutrients needed for the body. If you face following health conditions then you are likely deficient in vitamin K2.
Do you have osteoporosis?
Do you have heart disease?
Do you have diabetes?
If you are facing such symptoms, its better to think on deficiencies and take necessary steps.
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Healthy Snack Ideas For 2-Year-Old Babies

By the age of two years, the kid should be eating three healthy meals a day along with snacks. Offer food with different flavors and textures to your child. Offer finger food to your child as at this age kids love to eat on their own. A child continues to develop his or her feeding skills, encourage new foods and flavor combinations. Here are a few healthy snack ideas which can be added to daily meal of a Kid:
• Wheat Fruit Pancakes
Cooking time: 15 to 20 minutes
Ingredients: Wheat Flour, milk, seasonal fruits, sugar (optional), butter/ghee, honey
Method: Chop all dry fruits into small pieces. Mix Ragi powder, milk, and sugar in a bowl and let it rest for 5 to 10 minutes. Brush the pan with butter and pour half a ladle of batter on the pan. Cook it properly from both the sides. Set aside to cool it down. Layer it with banana slices and drizzle honey on the pancake.
Note: Make sure your kid is not allergic to any dry fruits. You may use the dry fruit powder in it instead of pieces. You can add other fruits of your baby's choice as well.
• Besan Chilla
Time: 10 to 15 minutes
Ingredient: Chickpea flour, salt, beans, capsicum, carrot, onion, butter
Method: Wash and dry all veggies. Chop them into small pieces. Mix chickpea flour, veggies, salt, pepper and water in a bowl. Prepare a batter of similar consistency. Heat the pan and brush it with butter. Pour half a ladle of batter into the pan. Cook it properly from both the sides and let it cool down before offering it to the child.
Note: You can opt for veggies as per the preference of your child. Make sure the veggies are chopped into small pieces and cooked properly.
• Colorful sandwiches
Time required: 15 to 20 minutes
Ingredient required: Brown bread, Tomato, Onion, Cucumber, salt, butter, ketchup, mayonnaise
Method: Wash and clean all the vegetable. Cut veggies into small pieces and set aside. Put a little butter on a pan and toast bread. Mix mayonnaise and veggies in a bowl. Spread it evenly on the bread. Sprinkle salt and pepper. Use a cookie cutter to give shapes to these sandwiches.
Note: Select the veggies as per your baby's liking. Use ketchup to make a smiley face on a sandwich to make it more appealing to your child.
Your child still has a small stomach, so he might get hungrier more often. Feed him one to two snacks throughout the day to keep his energy level up.
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Hygiene - Where Have You Been?

Life expectancy rates have always interested me. We read about Biblical figures living well past 100, and yet most Europeans seem to have died quite young. Part of these averages were brought down by the many women who died in childbirth, and deadly diseases which swept through villages, wiping out entire populations. But what eventually made the difference in elevating longevity rates was, quite simply, hygiene.
In medieval Europe, early Christian leaders declared bathing to be non-spiritual. Fortunately, this belief was limited to small regions and was short-lived. With the collapse of the Roman Empire, the popularity and knowledge of bathing and sanitation were on the rise. (After all, wasn't cleanliness next to godliness?) During the "Dark Ages" primitive soap making became an established trade. And the Roman baths and unique aqua duct systems were legendary.
Across the pond, many of the British royalty were known for their not-so-healthy lifestyles, which might include wearing the same clothes for months on end, and even sleeping in them. (No wonder leprosy was so rampant.) It is noted that King James VI of Scotland, who reigned during the mid-sixteenth century, was famous for wearing the same hat until it literally fell apart. And word was that he never bathed, believing it was bad for his health. (Pity poor Mrs. James VI.) Early Americans slept with closed windows at night, believing that disease drifted in on the night air. Ignorance of germs and cleanliness contributed greatly to poor health, especially tuberculosis and smallpox.
In the mid-nineteenth century, a very observant physician theorized that women who were assisted by medical students during childbirth had a high likelihood of dying. His theory proved accurate when the students were required to wash their hands prior to midwifery. After just a few months, death rates dropped dramatically. It seems many of the med students came to assist births directly from performing autopsies. With the discovery of bacteria, hand washing took on a new importance and helped reduce the spread of germs and viruses.
About the same time in England, cholera epidemics were raging. A Dr. John Snow believed that cholera was spread primarily via contaminated water, brought on by lack of sanitation and sewage disposal. A few improvements in his part of London had dramatic results, and happily the epidemics soon departed. Other cities began to follow suit, and disease in highly populated areas declined significantly.
Amusingly, the first flushing toilet is attributed to the appropriately named Thomas Crapper in 1861. While his involvement in the invention is often debated, he clearly understood the mechanics and made significant contributions to the modern septic tank system, which pumped dirty water out of buildings and sent it on its way. This vastly improved the primitive sewage and waste systems (or lack of) in London, which set a precedent for other cities with similar problems, along with reducing the need for chamber pots.
In the 1920's, the introduction of a disinfectant named Lysol was incredibly first sold as a genital cleanser for women and possible birth control device (don't even go there). Lysol advertised a list of benefits for every female need and was actually used for such purposes until 1960. The fact that Lysol was and remains a caustic poison which can cause skin burns and intense itching apparently didn't deter women from applying it to their skin, not to mention delicate tissues. Nor did it deter the advertisers from promoting it for gynecological purposes for over 30 years. Fortunately, now it is (hopefully) limited to household and commercial cleaning. Ouch.
It is almost inconceivable to imagine life without our modern conveniences and cleanliness standards. The things we take for granted, like hot and cold running water, washing machines and daily bathing, are only recent inventions. From the caveman up until the twentieth century, hygiene was pretty much absent in most people's lives. Happily, we now honor its importance. Long life, my fellow Americans.
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Tips on Mealtime and Your Underweight Child

If you're like me then you're searching for ways to get good nutritious food in your kids' belly but also finding ways to give them enough calories. Remember that as parents you are responsible for what is offered and where and when it is presented. You are also responsible for providing a safe and enjoyable environment during meal times.
Children on the other hand are responsible for deciding how much food they will eat and whether they will eat at all. Make sure you:
1. Offer variety of nutritious foods.
2. Offer foods that are safe.
3. Offer serving sizes that are appropriate.
4. Eat meals at the table.
5. Eat at regular times.
6. Serve as good role models when choosing foods to eat.
7. Don't pressure or bribe the child to eat.
8. Avoid arguing or negative behaviors during meals.
Children should be eating at least three meals a day with two snacks. I've had parents think their child was "always eating" but when you broke it down they weren't eating a lot of calories. They were snacking on rice cakes and grapes. I had one mom say that she thought carbohydrates were bad for her child and tried to limit them. Contrary to the adult diet kids actually need a lot of carbohydrates. Because kids are little and not eating a lot they need to have nutrient dense foods as well as energy dense foods.
A food is nutrient dense if the vitamin and mineral content is more than its energy or calorie content such as lean meats, beans, oranges, carrots, broccoli, whole-wheat bread, and whole-grain breakfast cereals. Energy dense foods contribute more calories than they do nutrients such as chips, sodas, cookies and ice cream. Remember to balance healthy nutrient dense foods with energy dense foods.
Feeding children particularly an underweight child can be stressful if you micromanage their meals. I know it's tempting to chase them around the house with a forkful of food. But don't. Try instead to:
1. Give them small meals that have both nutrient dense and energy dense foods and drinks.
2. Add fats to food such as butter on potatoes and toast, mayo and cheese on sandwiches.
3. Offer whole fat products, such as milk, cottage cheese, creamed soups, pudding and yogurt.
4. Add calories to foods such as fruit in heavy syrup and vegetable with cheese sauce.
Don't forget to visit your pediatrician for a thorough exam.
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