The
Atkins diet achieved peak fad status in 2004, and although it's since
been replaced by trendy new ways of losing weight, it's had a lasting
impact on how people view weight loss. Atkins recommended that dieters
reduce their intake of carbohydrates. But that can be harder than it
sounds. Here are some easy ways to cut carbs from your diet without
sacrificing all of your favorite foodstuffs.
1. Lose the Juice-
Fruit juice isn't as healthy as people once thought. It lacks the fiber
of whole fruit, and even 100% fruit juice is loaded with sugar and
carbs. Cutting out fruit juice from your diet can eliminate a source of
carbs you may not have even been watching out for.
2. Cut the
Crust- While pizza is an undeniably delicious indulgence, most pizza
crusts are high in refined white flour, which is a major carbohydrate
offender. If you can't resist eating pizza, opt for the thin crust
variety rather than deep dish. You can still get your cheese and tomato
sauce fix without ingesting as many carbohydrates.
3. Wrap It Up-
Sacrificing sandwiches and burgers is one of the toughest things about
going low carb. But if you "think outside the bun," you can still enjoy
many of the flavors you love, just low carb. The solution? Substitute
lettuce wraps for the bun on your burger or the bread on your turkey
sandwich. You'll drastically lower the carb content and still have
something to grip.
4. Substitute Your Spaghetti- A spiralizer is
the kitchen invention you never knew you needed-and it's shockingly
affordable, with many going for under $30. This nifty gadget can
transform squash, zucchini, and other low-carb veggies into spaghetti
(or other shapes), making a great substitute for that carb-heavy pasta
you miss eating.
5. Replace Your Rice- Rice, like pasta, is a
carb-heavy starch that's omnipresent in many cuisines. But you don't
have to give up on Chinese or Indian food entirely just because you're
counting carbs. Try subbing in riced cauliflower. It's got a similar
texture and absorbency, and when it's loaded up with curry or broccoli
beef, you'll barely notice a difference.
6. Switch Your Chips-
Potato chips are one of those snacks that it's really tough to let go
of. If you're craving that crunch, try kale chips, which offer the same
snackability with fewer carbs and a host of other health benefits. You
can even make your own by tossing chopped up kale in olive oil,
separating the leaves on a cooking sheet, and throwing them in the oven
until they crisp up.
7. Go with Protein for Breakfast- Even
healthy breakfast cereals like granola and oatmeal are high in
carbohydrates. But if you start your day with a protein, particularly
eggs, you won't get off on the wrong foot. Eating protein early in the
day also kick-starts your digestive system and helps you start burning
fat when you exercise.
8. Skip the Starch- While you need veggies
to stay healthy on your low-carb diet, you want to avoid the starchier
varieties. Potatoes are an obvious no-go, but so are sweet potatoes,
despite being healthy otherwise. Other secretly starchy veggies include
carrots, peas, and corn. The next time you need a vegetable side or want
to add something to a salad, reach for some bell peppers, broccoli,
asparagus, or artichokes.
The paleo and keto diets both take a
page out of Atkins' book by suggesting you cut down on carbohydrates. If
you're following either of these diets, or the many others that
recommend a reduced carb intake, the tips above can help!
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